Digital Transformation for Food and Bakery Production
Bakeries run daily, to the hour, with fresh products and thin margins. Routeget connects forecasts, recipes, production and delivery so the right products are baked, packed and delivered each morning.
30+
clients served
$15M+
Savings Delivered
15+ yrs
Serving the Sector
20+
Projects Delivered
Food and Bakery Production: where the market stands today
A fact base for planning. All figures below are third-party research estimates, not Routeget data, and they differ by how each firm defines the market.
Premium, clean-label and convenience
Consumers choose clean-label, gluten-free and premium baked goods, while convenience formats grow.
About US$530 to 550 billion
Ken Research and others size the global bakery products market in this range for 2024.
About 3.1% to 5.6% CAGR
SkyQuest and others project moderate growth.
Waste, returns and forecast accuracy
Accurate daily forecasts cut returns and waste, the biggest bakery cost leaks.
Sources: Ken Research; SkyQuest; Ministry of Food Processing Industries (India). Figures vary by publisher and definition; verify before external citation. Estimates retrieved October 2026 and subject to each publisher’s definitions; verify against the publisher before citing externally.
End-to-end digital transformation
Strategy, platform selection, integration and data work delivered as one programme.
Food-industry data models
Lot, recipe, yield and co-product structures designed for process manufacturing.
Traceability by design
Forward and backward lot genealogy built into inventory and quality workflows.
Plant-floor integration
Connections between production lines, scales, quality systems and the warehouse.
Four pressures that shape food & bakery production erp for dynamics 365 operations
These are the recurring problems we see when mixing, baking, packing and daily delivery operations run on disconnected systems.
Capabilities built for mixing, baking, packing and daily delivery operations
Pick the area closest to your priority. Each can be delivered on its own or as part of a wider programme.
Control recipes and runs for bakery products.
- Recipe and formula management with versions
- Batch orders with yield and loss capture
- Co-product and by-product handling
- Real cost per batch
Prove every lot is safe and to specification.
- Inspection and test results by lot
- Allergen data on recipes and labels
- Forward and backward lot genealogy
- Audit packs and corrective actions
Keep bakery products stock fresh and accurate.
- Lot, expiry and temperature tracking
- First-expiry-first-out picking
- Raw material and packaging planning
- Waste and write-off reporting
Deliver on time to every customer.
- Customer specifications and contracts
- Route and delivery planning
- Returns and credit handling
- Margin by product and customer
Two scenarios where connected data changes the day-to-day
These are illustrative scenarios that describe the business objective. They are not customer case studies.
Baking to demand
Outlet sales and weather set daily production plans.
Business objective: cut returns and waste.
Controlling allergens
Recipes carry allergen data to labels and checks.
Business objective: avoid labelling errors.
How we approach delivery and evidence outcomes
We do not publish unverified customer figures on industry pages. This is how we make outcomes measurable in an engagement.
Baseline first
We agree the starting measures with you before design, such as waste and returns, on-time delivery and yield by recipe.
Delivery in stages
Releases are phased by site and process, so each stage is tested against real operations before the next.
Measured against your targets
Dashboards report the baseline measures from go-live, so benefit is judged on your data.
Examples of Routeget engagements can be discussed in a discovery call, subject to client approval for each reference.
Why Routeget for food & bakery production erp for dynamics 365
We bring a delivery approach built around the realities of daily production, short shelf life and returns.
Daily-cycle depth
We plan production by outlet and day so returns and waste fall.
Integrated, not stitched together
Production, quality, warehouse, distribution and finance share one data model, so operational and financial records reconcile.
Phased, low-disruption rollout
We plan releases around festivals, weekends and weather to protect service levels.
Data you can act on
Analytics are designed with your operations team, so measures reflect how your plants actually run.
Related reading from the Routeget team
Perspectives on the supply chain, data and integration topics behind this industry.
Why Automating our Supply Chain is Crucial to your Business Success
Why supply chain automation matters for service levels, cost and resilience.
The Evolving Landscape of Data Modernization Engineering
Trends in data modernization engineering and how they affect enterprise platforms.
AI attracts a new generation while assisting Argentine small producers and winemakers in competing
How AI is helping small producers compete in demanding markets.
Explore adjacent industry practices
Plan your food & bakery production erp for dynamics 365 digital foundation with Routeget
Book a 30-minute discovery to walk through your bakeries, routes, outlets and customers and your priorities with a Routeget industry specialist.
Your details are used only to respond to this enquiry. See our Privacy Policy.
Food & Bakery Production ERP for Dynamics 365: questions buyers ask us
How do you engage with a food & bakery production erp for dynamics 365 business?
We usually start with a short discovery and a process review of one bakery line and its key customers. From there we propose a phased scope, which can be fixed-scope for defined releases or a time-and-materials team for ongoing improvement.
Can you manage daily route sales?
Route loads, deliveries, returns and invoices are handled in one flow.
Do you track allergens?
Allergen data is attached to recipes, lots and labels.
Who owns the data and the configuration?
You do. The solution runs in your own environment, and configuration, data models and reports are documented and handed over so your team can maintain them.
How do you approach pricing and timelines?
Pricing and timing follow scope, including the number of products, routes and outlets. We share an estimate after discovery, with assumptions and exclusions stated, and we confirm timelines only after reviewing your landscape.